Sunday, June 13, 2010

Diners, Drive-Ins and Dives

Diners, Drive-Ins and Dives (DDD, The Triple D[1]) is an American food television series that premiered in April 2007 on the Food Network. Produced by Page Productions, the program stars and is hosted by Guy Fieri. The show originally began as a one-off special, based on the idea proposed by David Page.[2]

When Food Network launched its HD simulcast of its SD channel on March 31, 2008, later episodes of the series began to be presented in high definition, although it never aired on the former Food Network HD channel.

The show features a "road trip" concept, similar to Road Tasted, Giada's Weekend Getaways and $40 a Day. Fieri travels around the United States looking for the best drive-in restaurants, diners and dive bars.

[edit] Episodes
Each episode generally has a unifying theme (such as burgers or comfort food) with Fieri visiting multiple restaurants to sample the food that corresponds to this theme. The program focuses on small independent eateries featuring traditional American-style cuisine (such as barbecue, smoked meat, hamburgers, deep fried food, steak, and bacon-and-egg breakfast), regional styles, or ethnic specialties. Most often, the restaurants that the show chooses use fresh ingredients, home-style recipes, and gourmet culinary approaches to what is usually considered non-gourmet food.

Using his trademark good humor and playful banter, Fieri interacts with both the customers, to get their opinion on the food, and with the kitchen staff, who demonstrate how to prepare one or more of the dishes. Fieri's visual trademarks include his spiked and bleached hair, flip-flop shoes, red classic Chevrolet Camaro convertible car, and sunglasses (often worn on the back of his head while indoors).

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